Contact Us

Sarah Mathot, M.S., R.D.N.
Nutrition Department Chair
 mathot_sarah@sac.edu
 (714) ​564-6844

Tiffany Heremans
Culinary Arts & Hospitality Department Chair
 Heremans_Tiffany@sac.edu
 (714) 564-6865

Jessica Christensen
Assistant Professor, Culinary Arts
 christensen_jessica@sac.edu
 (714) 564-6468

The Culinary Arts & Nutrition Department

We’re excited to welcome you to a place where passion meets purpose, where your love for food, wellness, health, nutrition, and community can grow into a meaningful career.

Female Culinary Arts student setting cake onto a tray

Whether you’re just starting, coming back to school, or looking to sharpen your skills, Santa Ana College is here for you. Our Culinary Arts and Nutrition programs are designed with you in mind, offering hands-on, affordable, flexible, and real-world experience-based training.

The Culinary Arts & Nutrition Department at Santa Ana College offers hands-on, industry-focused training that blends culinary creativity with the science of nutrition. Whether you’re a recent high school graduate, a returning adult learner, or planning to transfer to a four-year university, our affordable and flexible programs prepare you for exciting careers in food service, hospitality, health, and wellness. With real-world experience built into every course, you’ll gain the skills and confidence to thrive as a chef, nutrition expert, or food entrepreneur. Join our vibrant, hands-on learning environment and become part of a dynamic community that celebrates food, flavor, and your future!

Led by industry professionals and educators who care deeply about your success, our department offers a supportive environment where you’ll learn the latest culinary techniques, explore the science of nutrition, and gain the tools you need to thrive in today’s health, food, and hospitality industries.

Here, you’re not just a student, you’re part of a vibrant, diverse, and creative community.

Explore our programs, connect with our faculty, and see how we can help you turn your goals into action. Whether you want to become a chef, start your own food business, be a dietitian, promote health and wellness, or transfer to a four-year university, your journey begins here.